Showing posts with label Acadia. Show all posts
Showing posts with label Acadia. Show all posts

Friday, November 17, 2017

An Acadian Recipe by Diane Scott Lewis


In my novel, On a Stormy Primeval Shore, set in New Brunswick, one of my main characters is an Acadian man, which prompted me to research the history of these people.
Novel blurb:
In 1784, Englishwoman Amelia Latimer sails to the new colony of New Brunswick in faraway Canada. She’s to marry a man chosen by her soldier father. Amelia is repulsed by her betrothed, and refuses to marry him. She is attracted to a handsome Acadian trader, Gilbert, a man beneath her in status. Gilbert must fight the incursion of English Loyalists from the American war to hold onto his land and heritage. Will he and Amelia find peace when events seek to destroy their love and lives.



Available January 2018
Pre-order NOW (link below)
In the 1600's, when France conquered the eastern area of what is now Canada, they called it New France. The settlers were mostly soldiers, farmers and crafts people. They brought their food traditions from rural areas of France, and soon added the foodstuffs, such as corn, moose and black bear, found in this new land.

The staple of the Acadians, as the settlers became known as, was herring, cod, potatoes and pork. Eventually the French recipes disappeared into the local traditions, as purely Acadian. A typical dish is a one pot meal called Fricot, consisting of meat--usually chicken--potatoes, a hearty broth and dumplings (poutines).

For festive occasions, a Pâté à la Râpure or "rappie pie" is still popular in New Brunswick. Grated potatoes are layered with meat or fowl and broth all baked to a golden brown.

Recipe:
1 five pound fowl, chopped
3 medium onions
1 medium carrot
1 celery stalk
2 teaspoon of salt
1/2 pound finely diced salt pork
15 medium potatoes (about 8 pounds)

Combine ingredients, boil until tender, remove fowl's skin and bones, grate potatoes, layer fowl and potatoes and bake at 400 degrees for thirty minutes, then at 350 until crusty brown (two more hours). Of course in the 18th century when my novel takes place, they'd have baked in an iron pot in the fireplace hearth.

For more detailed instructions, click link below for Acadian.org.

Source: Acadian.org

On a Stormy Primeval Shore Pre-order: click HERE

Diane Scott Lewis grew up in California, traveled the word with the navy, edited for magazines and an on-line publisher. She lives in Pennsylvania with her husband.

For more info on my novels, please visit my BWL author page
or my website: Diane Scott Lewis

Tuesday, October 17, 2017

Ghostly Gray Lady in New Brunswick, by Diane Scott Lewis

I've learned a lot about Canada in writing my novel, due out in January 2017. On a Stormy Primeval Shore is set in 1784. Englishwoman Amelia Latimer sails to the new colony of New Brunswick in faraway Canada. She’s to marry a man chosen by her soldier father. Amelia is repulsed by her betrothed, and refuses to marry him. She is attracted to a handsome Acadian trader, Gilbert, a man beneath her in status. Gilbert must fight the incursion of English Loyalists from the American war to hold onto his land and heritage. Will he and Amelia find peace when events seek to destroy their love and lives.



On a rainy, foggy day in 2017 my husband I took a ferry across the Kennebecasis River to Trinity Anglican Church, one of the oldest churches in New Brunswick. It was built in 1788/9 by the Loyalists who fled the American War of Independence. Because of their loyalty to England, their property was confiscated and they were forced north from the new United States.


Beside the church is the Loyalist Cemetery with its weathered headstones, many dating to the eighteenth century.


Unfortunately, I couldn't find any ghost tales related to these two sites, but had to use the pictures my husband took.

For the ghost tale, I'll return closer to Saint John on the Bay of Fundy, where much of my novel takes place, and Fort La Tour (long destroyed).
Fort's site discovered in 1950's

The fort was established in 1631 in what was then known as Acadia. (my novel's hero, Gilbert, is an Acadian man born over a hundred years later). The fort was used for fur trading, but the French fought over who controlled the region. While Charles de la Tour, who'd built this fort, was away in Boston, his wife, an actress named Francoise Marie, defended the fort from attack. On Easter Sunday, the fort was captured and Francoise Marie was forced to watch, with a rope around her own neck, her brave soldiers hanged. She died soon after, perhaps from a broken heart.

Since then locals have reported the sightings of a woman dressed in an old-fashioned gray dress who walks along the shore near the fort's site. Her grave was never found. She might be waiting for that event so she may rest in peace, and receive the heroine's burial she deserves.

Madame de La Tour led a courageous life in Canada and France; for more on her click HERE

Diane Parkinson (Diane Scott Lewis) grew up in the San Francisco Bay Area, joined the Navy at nineteen and has written and edited free-lance since high school. She writes book reviews for the Historical Novels Review and worked as a historical editor for The Wild Rose Press. She’s had several historical novels published. Diane lives with her husband in Western Pennsylvania.

Source: Fort La Tour (haunted place)

For more info on my books please visit my author page: BWLpublishing.
Or my website: dianescottlewis.org